Gourmet Meals

2007 05 25 smokedbrisket 10hrs SoF jpg

Summary: Beef moved to top grill Turned basted the meat w apple juice Added wood Internal temp of beef 77°C 5 Internal temp of beef 88°C 6 Internal temp of beef 95°C Beef removed PHOTO When the meat was taken out I let it sit in a blanket of silver foil for about an hour and a half I left it in the warmest place I could find on top of the washing machine So

Image Dimensions: 752 x 500